Craving s’mores but don’t have a campfire? These gooey, golden s’mores pizzas bring all the nostalgic flavors of the classic treat—marshmallow fluff, melty chocolate, and crunchy graham crackers—layered on a golden brown crust. Perfect for a quick, crowd-pleasing dessert that’s fun to make and even more fun to eat!
Ingredients
2 Tumaro’s Premium White Wraps
¼ cup marshmallow fluff
¼ cup graham cracker crumbs, divided
⅓ cup chocolate chips, divided
½ cup mini marshmallows
Directions
- Preheat oven to 400F and line a baking sheet with parchment paper.
- Place one wrap on the baking sheet, spread a small amount of marshmallow fluff on, and place the other on top of it.
- Spread the remaining marshmallow fluff evenly over the wrap.
- Sprinkle about half of the graham cracker crumbs on top, followed by half of the chocolate chips.
- Add an even layer of mini marshmallows, followed by remaining graham cracker crumbs and chocolate chips.
- Bake for 8-12 minutes, until marshmallows are golden brown and chocolate is melted.
